How to Say “Cracker” in Chinese

If you’re looking to expand your Chinese vocabulary and learn how to say “cracker” in the Chinese language, you’ve come to the right place! In this guide, we will explore various formal and informal ways of expressing this word in Mandarin Chinese. While regional variations exist within the Chinese language, we will primarily focus on the standard Mandarin pronunciation.

Formal Ways to Say “Cracker” in Chinese

When speaking formally, you may want to use the following terms to refer to “cracker” in Chinese:

• 饼干 (bǐnggān): This is the most common term for “cracker” in Mandarin Chinese. It can refer to various types of biscuits and crackers, both sweet and savory.
• 薄脆 (báocuì): This term specifically refers to crispy and thin crackers, similar to those typically associated with the English term “cracker.”
• 坚果饼 (jiānguǒ bǐng): This term translates to “nut cracker” and is commonly used to refer to crackers that are made with nuts or have a nutty flavor.

Informal Ways to Say “Cracker” in Chinese

If you’re in a more casual setting or talking to friends, you might prefer using these informal terms:

• 脆片 (cuìpiàn): This term is commonly used to describe various types of crispy snacks, including crackers. It is less specific than the formal terms but is widely understood.
• 脆饼 (cuìbǐng): Similar to 脆片, this term is used colloquially to refer to crackers, highlighting their crispy texture.
• 小饼干 (xiǎobǐnggān): Translating to “small biscuits,” this term is often used to refer to small and bite-sized crackers.

Additional Tips and Examples

Here are some additional tips and examples to further enhance your understanding of how to say “cracker” in Chinese:

Using Measure Words

In Chinese, it’s common to use measure words when specifying quantities of food items like crackers. For example:

一块饼干 (yī kuài bǐnggān) – One cracker
两袋脆片 (liǎng dài cuìpiàn) – Two bags of crackers

Describing Cracker Flavors

If you want to describe the flavor of a cracker, you can use the following vocabulary:

• 甜 (tián): Sweet
• 咸 (xián): Salty
• 辣 (là): Spicy
• 奶油 (nǎiyóu): Creamy
• 葱香 (cōngxiāng): Onion-flavored
• 芝士 (zhīshì): Cheese-flavored

Now, let’s put all these tips into action with a few practical examples:

• 我喜欢吃薄脆，尤其是葱香味的。(Wǒ xǐhuān chī báocuì, yóuqí shì cōngxiāng wèi de.)
  I like eating crackers, especially the ones with onion flavor.
• 请你给我两袋甜的脆片。(Qǐng nǐ gěi wǒ liǎng dài tián de cuìpiàn.)
  Please give me two bags of sweet crackers.
• 这家店有各种口味的小饼干。(Zhè jiā diàn yǒu gèzhǒng kǒuwèi de xiǎobǐnggān.)
  This shop has various flavors of small crackers.

Remember, practice makes perfect, so be sure to incorporate these new terms into your conversations to become more comfortable with using them.