Welcome to this guide on how to say “to drink” in Korean! Whether you’re planning a trip to Korea or simply interested in exploring the language, this guide will equip you with formal and informal expressions for this common verb. From basic phrases to regional variations, we’ve got you covered. So let’s dive in and quench your curiosity!
Table of Contents
Formal Ways to Say “to Drink” in Korean
When speaking formally or in polite situations, it’s important to use the appropriate expressions. Here are a few ways to say “to drink” in Korean:
1. 마시다 (Masida)
The most standard and widely used term for “to drink” in formal Korean is 마시다 (Masida). This verb can be used in various contexts and is applicable to both alcoholic and non-alcoholic beverages. For instance:
저는 물을 마셔요. (Jeoneun mureul mashyeoyo) – I drink water.
그는 차를 마십니다. (Geuneun chareul masimnida) – He drinks tea.
2. 드시다 (Deusida)
드시다 (Deusida) is a more respectful verb form used to show deference to someone higher in social status or older. In formal situations, it is common to use 드시다 (Deusida) instead of 마시다 (Masida). Here’s an example:
할아버지께서 커피를 드세요. (Harabeoji kkesseo keopi-reul deuseyo) – Please have coffee, Grandfather.
Informal Ways to Say “to Drink” in Korean
When conversing with friends, peers, or in casual settings, you can use informal expressions for “to drink.” Let’s explore some common ways to say it:
1. 마시다 (Masida)
Just like in formal situations, 마시다 (Masida) can also be used informally when speaking to friends or people of similar age. Here are a couple of examples:
너는 맥주 마셔? (Neoneun maekju masyeo?) – Do you drink beer?
요즘에는 매일 커피 마셔. (Yujeumeneun maeil keopi masyeo) – Nowadays, I drink coffee every day.
2. 마구 마시다 (Magu masida)
Another informal and colloquial expression to say “to drink” is 마구 마시다 (Magu masida). This phrase is more commonly used by younger generations or in casual conversations:
어제 밤에 친구랑 술을 마구 마셨어. (Eoje bame chinguran sul-eul magu masyeosseo) – Last night, I drank heavily with my friend.
Tips and Cultural Insights
It’s always helpful to consider some additional tips and cultural insights when learning a language. Below are a few pointers related to drinking in Korean culture:
1. Alcohol is Prevalent
In Korean culture, alcohol plays a significant role in social gatherings. It is common to share drinks with friends or colleagues during outings or while enjoying a meal. Many Koreans enjoy traditional alcoholic beverages like Soju, Makgeolli, or Korean beer.
2. Pouring Etiquette
When drinking with others, Koreans practice pouring etiquette. It is customary for the younger or lower-ranking person to hold the bottle or Soju glass with both hands when receiving a drink. This gesture signifies respect towards the person pouring the drink.
3. Drinking Games
Drinking games, called 술게임 (sulgeim), are frequently played during social gatherings. These games often involve challenges, such as making toasts, singing songs, or playing traditional Korean drinking games like “Baskin Robbins 31” or “Sotdae Shot.”
Regional Variations
While Korean has standard terms to say “to drink,” it’s worth noting that regional variations and dialects can exist. However, these variations are not significant for everyday communication. It’s more important to focus on the standard terms we’ve mentioned earlier.
Conclusion
Congratulations! You’ve now learned various ways to say “to drink” in Korean, both formally and informally. You are equipped with the essential phrases to engage in conversations about drinking in Korean culture. Remember, cultural context and appropriate language use are vital when conversing in Korean. So go ahead, practice your new vocabulary, enjoy some Soju, and immerse yourself in the richness of Korean language and culture!
