How to Say “Cooked” in Japanese: Formal and Informal Ways, Tips, and Examples

Learning how to say “cooked” in Japanese can be a useful skill when exploring Japanese cuisine or engaging in conversations about food preparation. In this guide, we will cover both formal and informal ways to express the term, offering tips, examples, and insights to help you navigate the intricacies of the Japanese language.

Formal Ways to Say “Cooked” in Japanese

When you want to express the term “cooked” formally in Japanese, the word you would typically use is “ryōri shita” (料理した). This phrase consists of “ryōri” (料理), meaning “cooking” or “cuisine,” and “shita” (した), which is the past tense of the verb “suru” (する), meaning “to do.” Therefore, “ryōri shita” literally translates to “cooked.” Here are a few examples of how you can use this phrase correctly:

Example 1: Watashi wa kinō yasai o ryōri shita.
(私は昨日、野菜を料理した。)
I cooked vegetables yesterday.

Example 2: Kanojo wa oyakodon o ryōri shita.
(彼女は親子丼を料理した。)
She cooked oyakodon.

Example 3: Shokuji o ryōri shita tabemono wa oishii.
(食事を料理した食べ物は美味しい。)
The food she cooked is delicious.

Informal Ways to Say “Cooked” in Japanese

Informally, there are a couple of common ways to express the term “cooked” in Japanese. One popular phrase is “taberu” (食べる), which means “to eat.” By using it in certain contexts, you can convey that something is “cooked.” Let’s explore a few examples:

Example 1: Ashita, watashi ga yūshoku o taberu yo.
(明日、私が夕食を食べるよ。)
Tomorrow, I’ll eat dinner.

Although “taberu” directly translates to “eat,” it implies that the food is cooked and ready to be consumed.

Example 2: Ano resutoran no ramen wa oishiku taberareta.
(あのレストランのラーメンは美味しく食べられた。)
The ramen at that restaurant was delicious.

In this example, “taberareta” is the past tense form of “taberu,” indicating that the ramen was cooked and enjoyed.

Tips for Conversational Usage

When using the word for “cooked” in Japanese, it’s essential to consider the context and level of formality. Here are a few tips to help you master the usage:

  • Pay attention to honorifics: In formal settings or when speaking to people of higher social status, it is polite to use honorific language. Respectively, instead of “ryōri shita,” you can say “ryōri o nasaimashita” (料理をいたしました), which carries a higher level of formality.
  • Body language: Non-verbal communication in Japanese culture plays a significant role. When expressing that something is cooked, consider using a smile or nod to convey your positive impression.
  • Regional variations: Japanese dialects and regional variations in language may affect the choice of words for “cooked.” It’s worth noting that standard Japanese, known as “hyōjungo,” is widely understood throughout the country and used in formal contexts.

Now that you have learned multiple ways to say “cooked” in Japanese, feel free to practice and expand your vocabulary in various situations involving cooking or dining. Remember to adapt your language to match the formality level of your conversations, ensuring you convey your messages with respect and warmth.

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