How to Say “Yes, Chef” in Japanese

ウィ、シェフ
ui, shefu
The phrase ウィ、シェフ (ui, shefu) is used in Japanese to say "yes, chef".
This phrase is a professional acknowledgment. It is used by kitchen staff to confirm they have understood an order or an instruction given by a head chef.

How do you pronounce it?

The romanization is ui, shefu.

Did you know?

  • The word ウィ is not a native Japanese word but a phonetic loan of the French word oui.
  • The use of this phrase in Japan is heavily influenced by the global adoption of the 'Brigade de cuisine' system created by Georges Auguste Escoffier.
  • While 'chef' is used in some modern kitchens, many traditional Japanese establishments will instead use the title 大将 (taisho) to address the head of the kitchen.

Example conversation

A professional restaurant kitchen during service.

  1. 陽太 Yota

    このソース、もう少し塩を足して!
    kono soosu, mou sukoshi shio o tashite!
    Add a little more salt to this sauce!
  2. 陽葵 Himari

    ウィ、シェフ!
    wi, shefu!
    Yes, chef!
  3. 陽太 Yota

    あと、お皿を温めておいてくれ。
    ato, osara o atatamete oite kure.
    Also, keep the plates warm.
  4. 陽葵 Himari

    ウィ、シェフ。承知いたしました。
    wi, shefu. shouchi itashimashita.
    Yes, chef. Understood.
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Gabriel Isaiah
Gabriel IsaiahHelp make this guide better. Spot a mistake, know another way to say it, or have an example from real life? Share it below.
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