How to Say “Tada” in Korean

짜잔
jjajan
In Korean, "tada" is expressed as 짜잔 (jjajan).
The exclamation 짜잔 is used to announce a surprise or to present something with a flourish. It is commonly used when revealing a gift, showing a finished drawing or presenting a surprise to create a sense of excitement.

Is there a formal and an informal way to say it?

짜잔 is an informal exclamation. It is not suitable for formal presentations or professional settings where a more polite tone is required.

How do you pronounce it?

jjajan

Did you know?

  • While 짜잔 is the standard way to say 'tada', Koreans also use 짠 as a shortened version. This shorter form doubles as the standard sound effect used when clinking glasses together during a toast.
  • In Korean digital culture, the phrase 짜잔 is often written as 쨔잔 to make the sound feel higher-pitched and cuter. This stylistic change is common in texting and social media to convey a more playful energy.
  • Koreans often pair the exclamation 짜잔 with a specific hand gesture, opening both palms outward and moving them from the center to the sides to visually 'unveil' the surprise.

Examples in context

  • 짜잔, 생일 선물이야!
    jjajan, saeng-il seon-mul-iya!
    Tada, it's a birthday present!
  • 짜잔, 드디어 다 만들었어.
    jjajan, deu-di-eo da man-deul-eoss-eo.
    Tada, I finally finished making it.
  • 짜잔! 여기 봐.
    jjajan! yeo-gi bwa.
    Tada! Look here.

Example conversation

Ji-eun shows Do-hyeon a surprise cake she baked.

  1. 지은 Ji-eun

    짜잔, 내가 만든 케이크야!
    jjajan, nae-ga man-deun ke-i-keu-ya!
    Tada, it's a cake I made!
  2. 도현 Do-hyeon

    와, 정말 맛있겠다!
    wa, jeong-mal mas-it-get-da!
    Wow, it looks delicious!
  3. 지은 Ji-eun

    도현아, 맛있게 먹어.
    Do-hyeon-a, mas-it-ge meok-eo.
    Do-hyeon, enjoy eating it.
  4. 도현 Do-hyeon

    고마워, 지은아.
    go-ma-wo, Ji-eun-a.
    Thank you, Ji-eun.
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Harper Carrie
Harper CarrieHelp make this guide better. Spot a mistake, know another way to say it, or have an example from real life? Share it below.
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