How to Say “I Am Gluten-free” in French

je mange sans gluten
The English phrase "I am gluten-free" can be expressed in French as je mange sans gluten.
This phrase is used to state that you do not eat foods containing gluten. You will also see the words sans gluten used on food packaging to identify gluten-free products.

What does it mean word for word?

The phrase je mange sans gluten literally translates to "I eat without gluten".

Which one should you use?

You can also use Je suis au régime sans gluten if you want to specify that you are following a gluten-free diet.

How does it change in a sentence?

A more grammatically standard way to express the idea of not eating gluten is je ne mange pas de gluten.

Did you know?

  • In France, the official gluten-free label often features a crossed-out ear of wheat, which is a standardized symbol used across the European Union to help those who cannot read the language.
  • If you have a severe allergy, you might use the word allergie instead of régime, as a 'diet' can sometimes be interpreted as a personal choice rather than a medical necessity.
  • In French culinary tradition, the 'glue' properties of gluten are highly prized for the structure of the classic baguette, making the request for gluten-free bread a significant technical challenge for traditional bakers.

Examples in context

  • Je mange sans gluten.
    I eat gluten-free.
  • Pour le petit-déjeuner, je mange sans gluten.
    For breakfast, I eat gluten-free.

Example conversation

Chloé and Nathan are choosing a restaurant for dinner.

  1. Chloé

    Est-ce qu'on peut aller dans ce restaurant italien ?
    Can we go to this Italian restaurant?
  2. Nathan

    Oui, mais est-ce qu'ils ont des options pour toi ?
    Yes, but do they have options for you?
  3. Chloé

    Oui, je mange sans gluten et ils ont des pâtes spéciales.
    Yes, I eat gluten-free and they have special pasta.
  4. Nathan

    Parfait, alors on y va !
    Perfect, let's go then!
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