How to Say Biscuits in French: Formal and Informal Ways

When it comes to the delicious baked treats we commonly refer to as biscuits, finding the right word to convey the same meaning in French can be quite interesting. In this guide, we’ll explore the formal and informal ways to say “biscuits” in French, providing you with helpful tips and examples along the way. However, it’s important to note that regional variations may exist, but we will focus primarily on standard French terms.

Formal Ways to Say Biscuits in French

Let’s start with the more formal equivalents of “biscuits” in French:

1. Biscuits

Although it might sound surprising, the word “biscuits” is commonly used in French to refer to cookies or sweet biscuits. So, if you’re in a formal setting and want to be specific about the type of biscuit, using the word “biscuits” itself will do the trick. For example:

“J’ai préparé des biscuits délicieux pour le buffet de ce soir.”
(“I have prepared some delicious biscuits for tonight’s buffet.”)

2. Petits Gâteaux

Another option when referring to biscuits in a more formal context is “petits gâteaux,” which translates to “small cakes” in English. This term is especially suited for fancier or delicate types of biscuits, such as petits fours or shortbread cookies. For example:

“Les petits gâteaux au thé sont très appréciés lors des réceptions”
(“Tea biscuits are highly prized at receptions.”)

3. Sablés

If you’re specifically referring to shortbread biscuits, then “sablés” is the appropriate formal term to use. “Sablés” literally means “sanded” in French, referring to the crumbly texture of these delicious buttery treats. Here’s an example:

“Les sablés fondent dans la bouche.”
(“Shortbread biscuits melt in the mouth.”)

Informal Ways to Say Biscuits in French

Now, let’s explore the more informal ways of expressing “biscuits” in French:

1. Cookies

In informal conversations, many French speakers commonly use the English loanword “cookies” to refer to biscuits. It has become widely understood and used among younger generations. For instance:

“J’adore les cookies au chocolat, ils sont tellement délicieux!”
(“I love chocolate cookies, they are so delicious!”)

2. Biscottes

While “biscottes” primarily refers to toast or dry, crunchy bread, it can also be used to describe certain dry and crisp biscuits. In informal contexts, you might hear someone using “biscottes” to refer to a specific type of biscuit. Here’s an example:

“Je vais prendre des biscottes avec mon café.”
(“I will have some biscuits with my coffee.”)

3. Petit Beurre

If you’re referring to a specific type of buttery biscuit, the informal term “petit beurre” can be used. These rectangular-shaped biscuits are often enjoyed with a cup of tea or coffee. Here’s an example:

“Le goûter parfait : un café et quelques petits beurres.”
(“The perfect snack: a coffee and a few petit beurres.”)

Conclusion

Now you have a variety of formal and informal ways to say “biscuits” in French. Remember to choose the appropriate term based on the context, whether you’re in a formal setting or having a casual conversation. Here’s a quick recap of the words we covered:

  • Formal: Biscuits, Petits Gâteaux, Sablés
  • Informal: Cookies, Biscottes, Petit Beurre

By using these terms, you’ll be able to seamlessly communicate your cravings and preferences for these delightful treats in French. Enjoy your biscuits and happy learning!

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